Entrees
Surf & Turf
Fresh monk fish seasoned and sautéed served with a porcini and shallot en fused butter, paired with our signature cedar river farm filet mignon encrusted in black peppercorns served over roasted vegetables finished with a balsamic cabernet reduction
Ahi
Ahi tuna seared mediam rare with ginger wasabi or ponzu sauce.
Seared Kampachi
Fresh Hawaiian Kampachi seasoned and seared served over Himalayan red rice with coconut glazed snow peas and a light radish and carrot salad
Himilayan Salt Plate Seared Shrimp
EIght la;rge shrimp seared on a smoky Himilayan salt plate served over sauteed asian carrots with sushi rice finished with a carrot and shallot en fused oil